I found this recipe on Domesticated Princess Blog. These are Chicken Enchiladas. The ingredients call for sour cream mixed with cream of chicken soup. I was trying to think of another name for these. I don't think of cream of chicken soup when I think about enchiladas, but let me tell you, this dish was delicious!

Ingredients

 8 oz of Cheddar
4 oz of Monterrey Cheese
2 Green Onions
1 large can of Cream of Chicken Soup
8 oz of sour cream
2 lbs of chopped chicken(cooked)
1 dozen tortillas

Directions
Boil the chicken for about 15 minutes or until fully cooked. Then drain.
Chop chicken up.
Chop green onions.
Mix cream of chicken, sour cream, chopped chicken, green onions and cheese in a large bowl

Heat tortillas ( I heated mines on an electric grill. only took a few minutes)
Add some mix to each tortilla then roll the tortilla up.
When your done filling all the tortillas then add the left over Mix on top of the tortillas
Now stick in the over on 325 degrees for about ten minutes or until cheese is melted.
Then serve!
I'm sure my picture might not look delicious but try the recipe out and you will see that it's yummy!

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